Our week in Phoenix leading up to the NASCAR race was pretty hectic. We did however get a chance to have Japanese food twice while we were there. We discovered a trend by accident. After ordering a beer the waitress came out with the beer plus a bottle of sake. At first we thought she didn’t understand our order. Upon further investigation it seemed that every beer she brought out was coupled with sake.

So our second night out for dinner at another restaurant we noticed on the menu that you could make any beer a “bomber” for a dollar more. We both had heard the term before but it seemed like the Phoenix area was crazy for the Sake Bomb.